Description

Taverna Opa Orlando is located at Orlando in USA. Taverna Opa Orlando welcomes you to loosen your ties and have an unforgettable experience while enjoying great food and entertainment. Served a la carte or family style, our abundant selection of fresh seafood and steak, along with nightly entertainment, has made Taverna Opa the top destination dining venue in...

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Taverna Opa Orlando is located at Orlando in USA. Taverna Opa Orlando welcomes you to loosen your ties and have an unforgettable experience while enjoying great food and entertainment. Served a la carte or family style, our abundant selection of fresh seafood and steak, along with nightly entertainment, has made Taverna Opa the top destination dining venue in Orlando.

We import goods such as cheese, olives and oil direct from Greece and prepare signature items like Tzatziki, Hummus, Greek Yogurt and Dolmades from scratch daily. We offer a full bar and variety of wines from around the world including a large selection of Greek wines to complement our dishes.

This is the perfect venue to host your events. We welcome you to come and discuss plans for your special occasion. There are many facilities offered to make your event unforgettable and success.

Entire Restaurant Buyout  allows your guests to access and enjoy all areas of the restaurant in a complete buyout. Seated 450 or 550 plus for Reception Style Event. Santorini Main Dining Room is the semi-private space allows guests to have access to our main entrance and Mythos bar. Seats 200 and holds 250 plus for Reception Style Event. Creta Private Room is the semi-private space offers a warm and inviting atmosphere for meeting or private event. With A/V hookup, projector and hands-free microphone available. Seats 110 and holds 125 for Reception Style Event.

Speak to one of our friendly staff from our functions team, and they will be able to assist you in ensuring your next event is professionally run, stress free and memorable.

Features & Facilities

Facilities

Air Conditioning .glyphicons-heat
Audio Visual Equipments .glyphicons-projector
Business Center .glyphicons-briefcase
Ceremony On Site .glyphicons-ring
Disability Access .glyphicons-person-wheelchair
Free Parking .glyphicons-car
Internet Access .glyphicons-globe
Wifi Access .glyphicons-wifi
Parking Available .glyphicons-cars
Dance Floor .glyphicons-global
Easy Parking .glyphicons-cars
Open Plan Space .glyphicons-unchecked

Event Guidelines

Birthday Party Milestones .glyphicons-ban
Underaged Birthday Parties .glyphicons-ban
Underage Events .glyphicons-ok-2
Third Party AV Companies .glyphicons-ban
Alcoholic Events .glyphicons-ban
BYO Food/Drink .glyphicons-ban
DIY Theming .glyphicons-ban
21st/18th Parties .glyphicons-ban
Outside Catering .glyphicons-ban
Wedding .glyphicons-ban

Catering Options

Liquor Licence
Restaurant On Site
Kitchen Facilities For Use

Event Rooms

Entire Restaurant Buyout

Min 10 people, Max 550 people

Santorini Main Dining Room

Min 10 people, Max 250 people

Creta Private Room

Min 10 people, Max 125 people

Elios Patio

Min 10 people, Max 150 people

Mythos Bar

Min 10 people, Max 80 people

Event Room Layouts

Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Entire Restaurant Buyout
-
-
-
-
-
450
550
-
Santorini Main Dining Room
-
-
-
-
-
200
250
-
Creta Private Room
-
-
-
-
-
110
125
-
Elios Patio
-
-
-
-
-
100
150
-
Mythos Bar
-
-
-
-
-
-
80
-
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Entire Restaurant Buyout
-
-
-
-
-
450
550
-
Santorini Main Dining Room
-
-
-
-
-
200
250
-
Creta Private Room
-
-
-
-
-
110
125
-
Elios Patio
-
-
-
-
-
100
150
-
Mythos Bar
-
-
-
-
-
-
80
-

Packages

Acropolis Menu

Acropolis Menu Package Starting At $66 Per Person Read more

Acropolis Menu Package Includes:-

First Course 
Cold Appetizers Platter 

 
Melitzanosalata 

  • eggplant / lemon / orange zest / garlic / onion / parsley 

Tarama 

  • lemony cod roe dip 

Tzatziki 

  • homemade Greek yogurt / cucumber / garlic / dill / olive oil 

Dolmades 

  • grape leaves / herb-infused rice 

 
Salad 
Horiatiki “Traditional Greek Salad” 

  • cucumbers /tomatoes /red onions / peppers / kalamata olives / feta / extra virgin olive oil / fresh oregano 

Second Course 
Hot Appetizers Platter 

 
Spanakopita “Spinach Pie” 

  • spinach / feta / phyllo 

Keftedes “Greek Meatballs” 

  • beef / herbs 

Calamari 

  • fried / lemon 

Lamb Ribs 

  • garlic / lemon 

Oak Grilled Chicken Wings 

  • lemon / oregano 

Saganaki 

  • vlachotiri cheese / brandy / flamed tableside 

Third Course 
Choice of Entrée 
 
Surf and Turf 

  • 5oz filet / 7 oz lobster tail / spinach rice / potatoes / asparagus 

Lamb Chops 

  • 36-hours marinated / herbs / garlic / potatoes / vegetables 

Chicken Artichoke 

  • chicken breast / lemon caper artichoke sauce / spinach rice 

Chilean Seabass 

  • Garlic / dill / lemon-orange zest / wild greens / spinach rice 

Fourth Course 
Greek Desserts may be added for an additional $5 per person 

  • sodas & ice tea included
     
US$66 per person

Hercules Menu

Hercules Menu Package Starting At $55 Per Person Read more

Hercules Menu Package Includes:-

First Course 
Cold Appetizers Platter 

 
Melitzanosalata 

  • eggplant / lemon / orange zest / garlic / onion / parsley 

Tarama 

  • lemony cod roe dip 

Tzatziki 

  • homemade Greek yogurt / cucumber / garlic / dill / olive oil 

Dolmades 

  • grape leaves / herb-infused rice 

 
Salad 
Horiatiki “Traditional Greek Salad” 

  • cucumbers /tomatoes /red onions / peppers / kalamata olives / feta / extra virgin olive oil / fresh oregano 

Second Course 
Hot Appetizers Platter 

 
Spanakopita “Spinach Pie” 

  • spinach / feta / phyllo 

Keftedes “Greek Meatballs” 

  • beef / herbs 

Calamari 

  • fried / lemon 

Lamb Ribs 

  • garlic / lemon 

Oak Grilled Chicken Wings 

  • lemon / oregano 

Third Course 
Choice of Entrée 
 
Ribeye Steak 

  • 16 oz usda angus / potatoes / vegetables 

Slow Roasted Lamb 

  • marinated / herbs / garlic / potatoes / vegetables 

Chicken Brochette 

  • marinated chicken breast / herbs / potatoes / spinach rice 

Wild Salmon 

  • white wine / garlic / dill / citrus / wild greens / spinach rice 

Fourth Course 
Greek Desserts may be added for an additional $5 per person 

  • sodas & ice tea included
US$55 per person

Zeus Menu

Zeus Menu Package Starting At $44 Per Person Read more

Zeus Menu Package Includes:-

First Course 
Cold Appetizers Platter 

 
Melitzanosalata 

  • eggplant / lemon / orange zest / garlic / onion / parsley 

Tarama 

  • lemony cod roe dip 

Tzatziki 

  • homemade Greek yogurt / cucumber / garlic / dill / olive oil 

Dolmades 

  • grape leaves / herb-infused rice 

 
Salad 
Horiatiki “Traditional Greek Salad” 

  • cucumbers /tomatoes /red onions / peppers / kalamata olives / feta / extra virgin olive oil / fresh oregano 

Second Course 
Hot Appetizers Platter 

 
Spanakopita “Spinach Pie” 

  • spinach / feta / phyllo 

Keftedes “Greek Meatballs” 

  • beef / herbs 

Calamari 

  • fried / lemon 

Lamb Ribs 

  • garlic / lemon 

Oak Grilled Chicken Wings 

  • lemon / oregano 

 
Third Course 
Meat Platter 

Lamb Chops 

  • 36-hours marinated / herbs / garlic 

Chicken Brochette 

  • marinated chicken breast / herbs 
  • Beef Tenderloin Brochette 
  • marinated tender filet medallions / herbs 

Oak Grilled Pork Loin 

  • marinated pork loin / herbs 

Seafood Platter 
7oz Lobster Tail / Shrimp / Scallops / Mussels / Calamari / Fish of the Day /
tomatoes / garlic / white wine sauce

  • Meat Platter is served with Yiayia’s Veggies and Lemon Potatoes 

Fourth Course 
Greek Desserts may be added for an additional $5 per person 

  • sodas & ice tea included
US$44 per person

Aphrodite Menu

Aphrodite Menu Package Starting At $33 Per Person Read more

Aphrodite Menu Package Includes:-

First Course 
Cold Appetizers Platter 

 
Melitzanosalata 

  • eggplant / lemon / orange zest / garlic / onion / parsley 

Tarama 

  • lemony cod roe dip 

Tzatziki 

  • homemade Greek yogurt / cucumber / garlic / dill / olive oil 

Dolmades 

  • grape leaves / herb-infused rice 

 
Salad 
Horiatiki “Traditional Greek Salad” 

  • cucumbers /tomatoes /red onions / peppers / kalamata olives / feta / extra virgin olive oil / fresh oregano 

Second Course 
Hot Appetizers Platter 
 
Spanakopita “Spinach Pie” 

  • spinach / feta / phyllo 

Keftedes “Greek Meatballs” 

  • beef / herbs 

Calamari 

  • fried / lemon 

Lamb Ribs 

  • garlic / lemon 

Oak Grilled Chicken Wings 

  • lemon / oregano 

Third Course 
Meat Platter 

 
Lamb Chops 

  • 36-hours marinated / herbs / garlic 

Chicken Brochette 

  • marinated chicken breast / herbs 

Beef Tenderloin Brochette 

  • marinated tender filet medallions / herbs 

Oak Grilled Pork Loin 

  • marinated pork loin / herbs 
  • Meat Platter is served with Yiayia’s Veggies and Lemon Potatoes 
     

Fourth Course 
Greek Desserts may be added for an additional $5 per person 

  • sodas & ice tea included
US$33 per person

Plated Dinner Menu

• Plated Dinner Menu Package Starting At $38 Per Person • Plated Dinner Menu Package Starting At $48 Per Person • Plated Dinner Menu Package Starting At $58 Per Person Read more

Plated Dinner Menu Package Includes:-

First Course
Served Family Style
Hummus

  • chickpeas / garlic / olive oil / salt / pepper

Second Course

  • Choice of Appetizer

Salad
Horiatiki “Traditional Greek Salad”

  • cucumbers /tomatoes /red onions / peppers / kalamata olives / feta / olive oil / fresh oregano

Spanakopita “Spinach Pie”

  • spinach / feta / phyllo

Third Course

  • Choice of Entrée

Chicken Brochette

  • marinated chicken breast / herbs / potatoes / rice

Plaki

  • white fish / tomatoes / onion / garlic / white wine / wild greens / rice

Oak Grilled Pork Loin

  • marinated pork loin / herbs / potatoes / rice

Fourth Course

  • Choice of Dessert

Baklava

  • walnuts / cinnamon / cloves / honey / phyllo

Opa Ekmek

  • kantaifi “shredded phyllo / walnuts / custard / whipped topping
  • sodas & ice tea included
US$38 per person
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