Philhellene Greek Restaurant

Description

Philhellene offers a distinctive function room that will bring the essence of Greek style to your next event. The room can sit up to 40 guests and is also available for stand-up events. The restaurant’s main room can accommodate up to 80 guests and both rooms can be reserved either separately or together for everything from christenings to birthdays to...

Read more

Philhellene offers a distinctive function room that will bring the essence of Greek style to your next event. The room can sit up to 40 guests and is also available for stand-up events. The restaurant’s main room can accommodate up to 80 guests and both rooms can be reserved either separately or together for everything from christenings to birthdays to corporate functions.

We at Philhellene present an authentic style of food and drink using high-quality produce and applying traditional methods derived from our own mothers’ cooking. This makes for a memorable and even emotional occasion!The team at Philhellene consists of John and Susie Rerakis, and partners Harry and Rosie Tsiukardanis. John and Susie are several-time winners of ‘best Greek restaurant’ in the Age Good Food Guide, and have featured in Vogue Entertaining and other prominent foodie media. Harry who is our Chef and Rosie also had an award-winning Greek restaurant, Alpha Ouzeri.

Features & Facilities

Facilities

Air Conditioning .glyphicons-heat
Audio Visual Equipments .glyphicons-projector
Ceremony On Site .glyphicons-ring
Disability Access .glyphicons-person-wheelchair
Internet Access .glyphicons-globe
Wifi Access .glyphicons-wifi

Catering Options

BBQ
Liquor Licence
Mobile Bar

Event Rooms

Function Room

Min 10 people, Max 40 people

The Main Room

Min 10 people, Max 80 people

Event Room Layouts

Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Function Room
-
-
-
-
-
40
-
-
-
The Main Room
-
-
-
-
-
-
-
-
-
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Function Room
-
-
-
-
-
40
-
-
-
The Main Room
-
-
-
-
-
-
-
-
-

Packages

Banquet Packages Starting At $35 Per Person

Banquet Package 1 - $35 per person Banquet Package 2 - $55 per person The Classic - $48 per person Horiatiko (Provincial) - $60 per person Read more

1. Banquet Package 1 - $35 per person (Min 2 people – N/A Friday and Saturday Dinner)
• Entrees
- Tzatziki, Taramosalata, Melitzanosalata and grilled pita bead.
- Saganaki
- Spetsofai
• Mains
- Roast Leg of Lamb served with warm broad bean and pea salad & roast potatoes
- Fried Calamari
- Provincial Greek Salad
• Dessert
- Loukoumades – Greek style doughnuts topped with greek honey, walnuts and cinnamon.

2. Banquet Package 2 - $55 per person (for two only)
• Entrees
- Meze Platter for two
• Mains
• Dessert

3. The Classic - $48 per person (Min 3 people)
• Entrees
- Tzatziki, Taramosalata, Melitzanosalata and grilled pita bead.
- Saganaki
- Vine Leaf Dolmades
- Spetsofai
- Char-grilled Octopus
• Mains
- Roast Leg of Lamb served with Chicken Souvlaki and Lamb Souvlaki
- Fried Calamari
- Provincial Greek Salad and Cypriot Cabbage Salad
• Dessert
- Loukoumades – Greek style doughnuts topped with greek honey, walnuts and cinnamon.
- Halva Ice-cream
- Tea or Coffee.

4. Horiatiko (Provincial) - $60 per person. (Min 3 people)
• The ultimate of tasting our favourite dishes from the different regions of Greece and Cyprus. 

$35 per person